Seafood
Three Layered Grilled Shrimp Caesar Salad
This dish can be served on a platter or in a trifle dish to show off the layers.
Read moreGrilled Shrimp Tacos
Prepare grill for direct high heat cooking. In a large mixing bowl, mix the shrimp marinade and pineapple juice. Place…
Read moreGrilled Roasted Garlic-Lemon Pepper Oysters
In a small sauté pan, heat the oil over low heat. Cook the shallot, garlic and salt for 2-3 minutes.…
Read moreGrilled Oysters Rockefeller
Melt butter in a skillet. Sauté the garlic and dried tarragon for 2 minutes. Take half of the garlic butter…
Read moreCrawfish Quesadillas
In a large skillet, heat olive oil and sauté green bell peppers, red bell peppers, jalapeno, yellow onion, green onion,…
Read moreBBQ Oysters
Heat the bacon fat in a small saucepot over low heat. Cook the onions, jalapeños, garlic, salt and pepper for…
Read moreRedfish Orleans
Rub the fish filets with the marinade and refrigerate 20 minutes. Season the fish with the kosher salt and black…
Read moreRedfish on the Half Shell with Lemon Garlic Beurre Blanc
Brush the flesh side of the filets with the no-stick marinade and season with Creole seasoning. Prepare the grill. Place…
Read morePompano in a Bag
In a medium sauté pan, melt the first 2 tablespoons of butter over medium heat. Place the onions and carrots…
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