Seafood
Yellowfin Tuna Kabobs
Mix together the sesame oil, vegetable oil, soy sauce, orange juice, honey, ginger, and garlic and blend well. Place the…
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Three Layered Grilled Shrimp Caesar Salad
This dish can be served on a platter or in a trifle dish to show off the layers.
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Grilled Shrimp Tacos
Prepare grill for direct high heat cooking. In a large mixing bowl, mix the shrimp marinade and pineapple juice. Place…
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Grilled Roasted Garlic-Lemon Pepper Oysters
In a small sauté pan, heat the oil over low heat. Cook the shallot, garlic and salt for 2-3 minutes.…
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Grilled Oysters Rockefeller
Melt butter in a skillet. Sauté the garlic and dried tarragon for 2 minutes. Take half of the garlic butter…
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Crawfish Quesadillas
In a large skillet, heat olive oil and sauté green bell peppers, red bell peppers, jalapeno, yellow onion, green onion,…
Read moreBBQ Oysters
Heat the bacon fat in a small saucepot over low heat. Cook the onions, jalapeños, garlic, salt and pepper for…
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Redfish Orleans
Rub the fish filets with the marinade and refrigerate 20 minutes. Season the fish with the kosher salt and black…
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Redfish on the Half Shell with Lemon Garlic Beurre Blanc
Brush the flesh side of the filets with the no-stick marinade and season with Creole seasoning. Prepare the grill. Place…
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