Vegetables
Pork Stock
Place hocks, water and onion in a large stockpot and simmer over low heat eight hours. Add more water as…
Read morePepper Jelly
Place peppers in a food processor and pulse into large rough-chopped pieces. Place the sugar, vinegar and peppers in a…
Read moreAunt Tina’s Dressing
Place all ingredients together in a glass jar and refrigerate. Shake well before using.
Read moreTomato, Onion, and Cucumber Salad
Combine the first seven ingredients and mix well. Toss with the vegetables and refrigerate. Chill for three hours before serving.…
Read moreSweet Slaw
Process first nine ingredients in a blender until smooth. Toss with carrots and cabbage until just wet. Yield: eight servings
Read moreTobacco Onions
Combine the onions, vinegar, salt and pepper in a medium sized mixing blow and let sit for 30 minutes. Heat…
Read moreShrimp Stuffed Portabella Mushrooms
2 Tbl olive oil 1 lb. Shrimp, small 2 tsp Old Bay Seasoning 8 ounces cream cheese, softened 1/4 cup…
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