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Robert St. John

Restaurateur, author, enthusiastic traveler, & world-class eater.

Holding On

Before every party at our house—whether it’s a fundraiser, an engagement, or just another excuse to gather people—my wife finds a reason to rearrange the furniture, repaint something, or bring home another piece. She calls it “freshening up.” I call it “buying more stuff.” Somewhere around the W. Bush administration I figured we had reachedContinue reading “Holding On”

Onward

Fourteen years ago, my wife, 10-year-old son, 14-year-old daughter, and I packed up a few suitcases, flew to Sweden, picked up a Volvo at the factory, and set off across Europe. Just the four of us. Six months on the road. Different towns every week. Hotel rooms, VRBOs, ferry stations, and cobblestone streets. I hadContinue reading “Onward”