1 oz. Rum
1 oz. Lime juice, freshly squeezed
½ oz. Grenadine
1 oz. Orange juice
1 tsp. Sugar
Fill a 12-oz. Collins glass with ice. Add rum, lime juice, grenadine, orange juice, and sugar. Fill with 7-Up.
Bright, tender, and irresistibly flavorful, baked asparagus is a quick and healthy side dish perfect for any meal. Roasting brings out its natural sweetness while adding a delightful crispness to the tips. With just a handful of ingredients and minimal effort, this recipe is a surefire way to elevate your veggie game.
Read more
Wrap the Ricotta cheese in cheesecloth and place in a strainer over a bowl. Weight the Ricotta with some plates…
Read more
I always prefer a lighter fruit finish to a meal to a heavy chocolate finale. This recipe meets both criteria.
Read more