RobertStJohn.com
Episcopalian Punch
Ingredients
1 /5 of bourbon, 100 proof
1 /5 of brandy
1 /5 of sherry
1 /5 sparkling red wine
Juice of 12 fresh lemons
2 cups sugar
1 /5 soda water
Instructions
Combine all except soda water. Add soda just before serving.
Yield: one gallon