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Robert St. John

Restaurateur, author, enthusiastic traveler, & world-class eater.

Pondering Chips

BARBERINO-TAVARNELLE, TUSCANY— Things are different over here. It’s not just the language. Spaces are smaller. Roads are tighter. Bathrooms are tinier. But there’s a reason for all of that. The roads are tighter because many were built over one thousand years ago and were meant to accommodate horses, carriages, wagons, and people traveling by foot.Continue reading “Pondering Chips”

When Irish Eyes Are Smiling in Spain

MADRID—Irish pubs have always intrigued me. The attraction doesn’t come from the typical things one expects from a pub. I’m not interested in Guinness on tap, or Irish whiskey, or any alcohol for that matter. I’m not a prude, and I’m certainly not against responsible alcohol consumption (it put both of my kids through college),Continue reading “When Irish Eyes Are Smiling in Spain”