RobertStJohn.com
Mary Virginia’s Milk Punch
Ingredients
1 /2 cup Brandy
2 /3 cup Bourbon
1 Tbl Vanilla
100 gratings Nutmeg
2 cups Half & Half
1 cup Simple Syrup (1 /2 cup sugar, and 1 /2 cup water heated until dissolved)
Instructions
Combine all in a quart container. Shake well. Keep refrigerated.