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Robert St. John

Restaurateur, author, enthusiastic traveler, & world-class eater.

Coconut

The oatmeal cookie is my cookie of choice. If it has raisins in it, that’s a bonus. I was eating an oatmeal-raisin cookie the other day and noticed a strange tang in the flavor profile. I had tasted oatmeal cookies like that occasionally, through the years, but it had been a while— maybe it wasContinue reading “Coconut”