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Robert St. John

Restaurateur, author, enthusiastic traveler, & world-class eater.

I am about to be a vegetarian.

I’m not going to be one of those I-still-eat-chicken-and-fish vegetarians. I am going to be a die-hard, I-eat-nothing-with-a-face-or-a-tail vegetarian, a hardcore vegetarian, a no-turkey-with-my-tofu vegetarian. For the entire month of September, I will abstain from eating beef, pork, poultry, fish, or seafood of any kind— nothing with a face or tail. For those who haveContinue reading “I am about to be a vegetarian.”

Family Vacation

Today I leave on a 10-day old-fashioned family road-trip vacation. We are loading up the family truckster and embarking on a 2,500 mile excursion that will take us through Nashville, Asheville, Winston-Salem, and up to Washington D.C. with the ultimate goal of taking my kids to see Paul McCartney in concert. We’ll spend a fewContinue reading “Family Vacation”

Family Vacation

Today I leave on a 10-day old-fashioned family road-trip vacation. We are loading up the family truckster and embarking on a 2,500 mile excursion that will take us through Nashville, Asheville, Winston-Salem, and up to Washington D.C. with the ultimate goal of taking my kids to see Paul McCartney in concert. We’ll spend a fewContinue reading “Family Vacation”