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Robert St. John

Restaurateur, author, enthusiastic traveler, & world-class eater.

Eating Europe

June 25, 2011

Robert and his wife and kids are currently on a 12-month culinary and cultural journey through 30 countries on three continents. Stay tuned for daily updates

Recent Posts

The Table Gets Bigger

STOCKHOLM—A restaurateur has no business leading tours through the frozen tundra of Scandinavia. Then again, a restaurateur has no business…

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Squirrel!

My ADHD is so bad that I just forgot what I was going to write in this opening sentence. That's…

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Depth

CHICAGO—Most people know they need to try other restaurants when they're in a great food city. So do I. And…

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