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Robert St. John

Restaurateur, author, enthusiastic traveler, & world-class eater.

Purple Parrot Cafe GM, Dusty Frierson and fresh Quail Eggs from Topisaw Farms

June 23, 2010
Purple Parrot Cafe GM, Dusty Frierson and fresh Quail Eggs from Topisaw Farms
Purple Parrot Cafe GM, Dusty Frierson and fresh Quail Eggs from Topisaw Farms

Recent Posts

The Table Gets Bigger

STOCKHOLM—A restaurateur has no business leading tours through the frozen tundra of Scandinavia. Then again, a restaurateur has no business…

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Squirrel!

My ADHD is so bad that I just forgot what I was going to write in this opening sentence. That's…

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Depth

CHICAGO—Most people know they need to try other restaurants when they're in a great food city. So do I. And…

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