DIRECTIONS


(This can be substituted with a white cake mix)

Makes 12 each

Sift together flour, sugar, salt, and baking powder.

  • In a separate bowl, beat the eggs, and then add the milk, melted butter, and vanilla extract.
  • Add the egg mixture to the dry ingredients and stir until just moistened.
  • Fold in any fruit at this point.  Do not overmix.  The batter should be somewhat lumpy.

SHARE THIS RECIPE: