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Robert St. John

Restaurateur, author, enthusiastic traveler, & world-class eater.

Poultry Seasoning

Ingredients

1 /4 cup           Lawry’s Seasoned Salt

1 /4 cup           Garlic Powder

1 /4 cup           White Pepper

1 /4 cup           Lemon Pepper

1 /4 cup           Celery salt

Instructions

Combine and mix well. Store in an airtight container.

Recent Recipes

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The smoked tuna dip at Harbor docks is, by far, the best in the area. Actually, it’s the best I have ever tasted. Over the years I have taken a few stabs at recreating a Harbor Dock’s version, but always come up short. After several failed attempts, and facing a cookbook deadline, I finally worked up a recipe for smoked crab dip, which is excellent, though my wife still prefers Harbor Docks smoked tuna dip.

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