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Robert St. John

Restaurateur, author, enthusiastic traveler, & world-class eater.

MS Blues Trail 2014

October 22, 2014

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The Mississippi Blues Trail is an ongoing project of the Mississippi Blues Commission. Funding for this project has been made possible by grants from the National Endowment for the Arts, National Endowment for the Humanities, Misssissippi Department of Transportation, the Federal Highway Administration, AT&T, and the Delta Center for Culture and Learning at Delta State University plus additional support from the Mississippi Development Authority Tourism Division.

Each year, fans look forward to having Robert St. John dish out some memorable recipes for the Mississippi Blues Trail in Jackson, MS.  St. John performs and entertains guest while incorporating a little dash of his artistic and musical nature.  Robert St. John will be demonstrating recipes from 2 of his cookbooks including Deep South Parties and Southern Seasons.

 

The Best of Greenwood

Dinner at the Viking Cooking School – Demonstration Cooking Class
Students at the Viking Cooking School enjoy demonstration or hands-on lessons about everything from pizza to sushi from Chef Robert St. John in a complete Viking kitchen – www.vikingcookingschool.com

For more information on Mississippi Blues Trail please visit: www.msbluestrail.org

 

 

To schedule Robert St. John for your next fundraiser or event

Contact:  Raven Brooks

raven.brooks@nsrg.com / 601-264-0672

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