DIRECTIONS
2 Tbl olive oil
1 lb. Shrimp, small
2 tsp Old Bay Seasoning
8 ounces cream cheese, softened
1/4 cup unsalted butter, softened
1 egg, slightly beaten
1/2 tsp kosher salt
1 tsp fresh ground black pepper
1/2 tsp dry thyme
1/4 tsp dry oregano
1/2 tsp fresh rosemary, chopped
1 Tbl fresh chives
1 Tbl Fresh Basil, chopped
2 tsp fresh dill, chopped
2 tsp sherry vinegar
1/2 tsp Worcestershire Sauce
1/2 cup coarse unseasoned bread crumbs
1/4 cup sour cream
6-8 Whole Portabella Mushrooms, stems removed, gills removed
1/2 cup No-Stick Grilling Marinade for Vegetables
